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The Bakery Museum Walter Plaetinck in Veurne is housed in the buildings of the 17th-century South ‘Gasthuishoeve’. The complex includes a mill, a large barn and the former house. The museum holds the largest collection historic bakery objects of Flanders. Besides everything to do with making bread, the museum displays ice cream and chocolate molds, sacramental bread and waffle irons.
Specialized & Alternative Profession & Craft
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Monday | Closed |
Tuesday | 12:00 – 17:00 |
Wednesday | 12:00 – 17:00 |
Thursday | 12:00 – 17:00 |
Friday | 12:00 – 17:00 |
Saturday | Closed |
Sunday | Closed |
OKV Card | Valid |
Carte Prof | Free |
Residents of Veurne | Free |
Children (-6 years) | Free |
Normal rate | €5.00 |
Toeristische Attracties | Free |
Albert I-laan 2, Veurne
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Bakkerijmuseum Veurne has 1 rating.
The Bakkerijmuseum Veurne, located in the charming town of Veurne, Belgium, offers visitors an insightful look into the history of baking and bread-making. This museum is housed in a former bakery, which adds to its authenticity. Visitors appreciate the well-preserved old baking equipment and the opportunity to see traditional baking techniques demonstrated. The museum provides a good overview of how baking has evolved over time, from ancient methods to more modern practices. Many guests enjoy the interactive elements, such as the chance to participate in bread-making workshops, which are especially popular with children. The museum's collection of vintage baking tools and machines is often noted as impressive. However, some visitors mention that the information provided could be more comprehensive, and a few find the exhibits a bit dated. The museum is relatively small, which some see as cozy and others as limiting. Most reviews suggest that while it may not be a full-day destination, it offers an enjoyable and educational experience for those interested in culinary history or traditional crafts. The staff is generally described as friendly and knowledgeable, enhancing the visit with their insights into baking history.
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